Description
Price: ₹605.00
(as of Apr 13, 2024 09:21:11 UTC – Details)
Objective food science by Sanjeev Kumar Sharma, harshad Kiran kalwit, 10th edition, 2020, content: 1. Food microbiology, 2. Food engineering, 3. Food Chemistry, 4. Food technology, 5. Matching Type questions, 6. Supplement for cftri entrance Exam, 7. Short technical essay, 8. Glossary of technical terms, 9. Abbreviations, 10. Previous Year exam papers (a) cftri entrance Exam (memory based), (B) GATE – food technology, (C) ICAR PG & JRF entrance Exam, (D) ICAR asrb NET exam, (e) BHU entrance Exam, bibliography, testimony from some food technologist, social media.
ASIN : B07KV2BDZ8
Publisher : Jain Brothers; 11th edition (1 February 2021); Jain Brothers
Language : English
Paperback : 920 pages
ISBN-10 : 8194413796
ISBN-13 : 978-8194413790
Item Weight : 490 g
Dimensions : 23.7 x 18.2 x 3.7 cm
Country of Origin : India
Generic Name : Book
